Henny Penny GMC Gas Combi Oven
Used in good condition.
The CombiMaster gives you the capability for nearly all traditional cooking methods in a single piece of equipment!
• Mise en place
Tomatoes concassé, garnishes (vegetables, fruit), mushrooms, blanching juliennes and brunoises, blanching vegetables for stuffings, roulades etc.,
peeling onions and chestnuts.
Scrambled eggs, poached eggs, hard-boiled eggs, asparagus, vegetable flans, stuffed vegetables (onions, kohlrabi, leeks, celery, etc.).
• Soup garnishes
Dumplings, ravioli, vegetable royale
• Main courses
Boiled beef, cured ham, knuckle of pork, tongue, boiling fowl, turkey legs, meat in aspic, fish.
• Side dishes
Risotto/rice, dumplings, pasta (noodles), fresh and frozen vegetables, vegetable casseroles, potato roulade, boiled/jacket potatoes.
Fresh or frozen fruit (e.g. hot raspberries), stewed fruit, rice pudding.
Model CMG 101
81000 Hot Air Pulse
Moist Heat 212°F (100°C)
Dry Heat 86-575°F (30-300°C)
Combi-Steam 86-575°F (30-300°C)
Control Mode switch
Tender Steaming 86-210°F (30-99°C)
Finishing® 86-575°F (30-300°C)
For more information Please check THE SPECS