Panem Roll-in Racks Retarder Proofer. Used in good condition.

Retarder proving and proofing Roll-in rack proofer cell
Designed for retarder proving between +15°C and +40°C, they allow proving of all types of bread dough, pizzas, buns or pastries positioned on trolleys
Designed specifically for fresh dough, this cabinet provides an ideal environment for the dough to rise slowly and evenly, resulting in delicious and perfectly textured baked goods every time.

The retarder proofer cabinet is built with a sturdy stainless steel constructions reduce the risk of corrosion.
A user-friendly digital control panel that allows you to easily set and adjust the temperature and humidity levels to suit your specific needs.
Model:AN1X2FLGMS
Volts-208
Ph-3