Hinds Bock Muffin Depositor. Used in great condition.

Model: 5P-08WT

The 5P-08WT tabletop depositor will accurately scale 2 to 8 ounces per/cylinder of batters ranging from thin cake batters to stiff muffin batters with frozen blueberries or high particulate content such as carrot cake.

The 5P-0WT tabletop depositor handles pans up to 26½” wide and can deposit up to 1200 dozen muffins/hour.

The short, unrestricted flow path and large port openings provide gentle handling of delicate particulates such as blueberries, raisins, nuts, and chocolate chips without crushing or bridging.