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MB Food Equipment is Oakville, Ontario-based supplier of restaurant food equipment, kitchen equipment, bakery and butchery equipment. We sell used food equipment at the best price.

Visit us in our warehouse in Oakville, ON, or call us today to find out how MB Food Equipment can help serve your needs.

Feel free to browse our used food equipment inventory.

Our Products

In our showroom you will find only quality products from famous brands.

Contact Us

If you have any questions about our inventory or product details please give us a call or fill out the contact form and one of our sale managers will contact you.

Phone: (289) 993-5999
Phone: (289) 938-9348

Monday: 9 am – 5 pm
Tuesday: 9 am – 5 pm
Wednesday: 9 am – 5 pm
Thursday: 9 am – 5 pm
Friday: 9 am – 5 pm
Saturday: 9 am – 5 pm
Sunday: closed, by appointment only

After hours – by appointment

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Used Restaurant Equipment For Sale Chatham Kent

Used restaurant equipment for sale in Chatham-Kent serves food entrepreneurs and established operators who need reliable commercial gear without premium price tags. MB Food Equipment sources quality inventory from leading manufacturers and delivers across Chatham-Kent and the surrounding region, helping bakeries, restaurants, ice cream shops, and grocery operations upgrade or replace equipment affordably.

Why Choose Used Equipment for Your Chatham-Kent Food Business?

New commercial equipment carries capital costs that strain startup budgets and expansion timelines. A new reach-in refrigerator can exceed 3,000 dollars; used alternatives from MB Food Equipment typically cost 40 to 60 percent less while maintaining the same operational performance. Because Chatham-Kent has a strong food service sector with established restaurants, cafes, and specialty food retailers, equipment turnover creates a reliable supply of well-maintained units available at fair market value.

MB Food Equipment purchases used equipment directly from businesses closing, renovating, or upgrading operations. This sourcing model ensures inventory moves quickly and pricing stays competitive. For operators in Chatham-Kent managing tight margins or planning growth, this approach frees capital for staffing, inventory, and marketing instead of equipment depreciation.

What Types of Equipment Does MB Food Equipment Stock?

Commercial refrigeration forms the backbone of most food service operations. MB Food Equipment maintains a rotating inventory of reach-in coolers, walk-in refrigeration units, undercounter freezers, and display cases. Each unit is inspected for compressor function, door seal integrity, and temperature consistency before sale. Specifications matter: a reach-in cooler with a 27.8-cubic-foot capacity suits a smaller cafe in Chatham-Kent, while a walk-in unit measuring 8 feet by 10 feet serves larger restaurant kitchens.

Beyond refrigeration, MB Food Equipment supplies general kitchen equipment including:

  • Commercial ranges, ovens, and broilers for high-volume cooking
  • Prep tables, work surfaces, and stainless steel counters
  • Fryers, griddles, and specialty cooking equipment
  • Dishwashing systems and three-compartment sinks
  • Bakery equipment such as mixers, deck ovens, and proofing boxes
  • Butcher block tables and meat processing gear
  • Used packaging equipment for takeout and retail operations

This range addresses the diverse needs of Chatham-Kent's food economy, from independent bakeries to multi-location restaurant groups and grocery stores stocking prepared foods.

How Does the Purchasing Process Work?

MB Food Equipment operates from a showroom where customers can inspect equipment in person. This matters because commercial gear requires hands-on evaluation: you verify that a refrigerator maintains consistent temperature, that oven burners ignite reliably, and that door closures seal properly. The team provides technical guidance on equipment specs, capacity, and fit for your kitchen layout or production space.

Fast delivery is included for Chatham-Kent customers purchasing major items like walk-in coolers or large cooking equipment. Smaller units, including used packaging equipment and undercounter appliances, can often be picked up directly. MB Food Equipment also handles the logistics of removing and installing equipment, which reduces downtime during renovations or upgrades.

When your business outgrows current equipment or replaces aging units, MB Food Equipment purchases used gear directly. The team assesses equipment condition, capacity, and market value, then offers fair pricing. This service turns equipment sitting unused into working capital.

Comparing New Versus Used Equipment Investment

Factor New Equipment Used Equipment from MB Food
Capital Cost Full retail price, 3,000-8,000+ per unit 40-60% discount, 1,200-4,500 typical range
Availability 4-12 week lead times In-stock or 1-2 week sourcing
Inspection Factory spec sheet only Hands-on testing, condition report
Warranty Manufacturer warranty included Condition-based, discussed at sale
Delivery Freight charges extra Included for Chatham-Kent locations

For a Chatham-Kent cafe planning to open within six months, used equipment accelerates the timeline while reducing startup debt. For an established bakery replacing three ovens during renovation, buying used frees 8,000 to 12,000 dollars for facility upgrades or staff training.

MB Food Equipment serves restaurant owners, cafe operators, bakery and butcher shop owners across Chatham-Kent and the Greater Toronto Area. Whether you are launching a new food business, expanding an existing operation, or managing equipment replacement after a breakdown, sourcing used commercial gear from a local supplier eliminates shipping delays and ensures you can inspect what you are buying.

If you are ready to explore options, reach out to MB Food Equipment directly. The team can review your equipment needs, discuss what is currently in stock, and explain how used gear fits your timeline and budget.

Frequently Asked Questions

Is there a showroom in Chatham-Kent where I can see used restaurant equipment in person?

MB Food Equipment is based in Oakville and serves Chatham-Kent through fast delivery and showroom access. You can visit the Oakville showroom to inspect equipment before purchase, and the team arranges delivery and installation for major units across Chatham-Kent.

What happens if used equipment breaks down after I buy it?

MB Food Equipment assesses each piece and discusses condition, expected lifespan, and any concerns before sale. Terms vary by equipment age and type. Clarify warranty or support expectations when purchasing so both parties understand what is covered.

How much can I expect to save buying used commercial refrigeration instead of new?

Used refrigeration units from MB Food Equipment typically cost 40 to 60 percent less than new equipment of the same capacity and type. Savings depend on the specific model and condition, but a used reach-in cooler averaging 1,800 to 2,400 dollars replaces new units priced at 3,500 to 5,000 dollars.